Key challenges
Sheep and goat farmers need to carefully consider which forage species they plant in order to provide enough quality feed for their livestock. UFAB and Le Gouessant’s technicians are able to help them make this important choice.
A supplement, particularly of minerals and vitamins, is generally necessary to ensure that the animals’ nutritional requirements, dependent on their physiological stage (starting, lactation…), are met.
Innovations and products
Key figures
1 100
The number of organic goat herds in France
10 %
The proportion of organic goats in France
2 516
The number of organic sheep (milk and meat) farms in France